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  • Cawley

    … Andy Communications Manager, Water, Food and Forests … Andy Cawley is the communications manager for both the Water team and the Food and Forests team at Ceres. They work … America’s public policy challenges. They also worked as a water policy consultant for the EPA’s Office of Ground …

    • staff
    • July 22, 2020
  • It is time to scale up

    … sustainability challenges - from climate change, to water scarcity and pollution, to human rights abuses -  are … sector disclosing risks related to both climate change and water scarcity in annual financial disclosures. Yet only 24 … and companies have a responsibility to better manage their water resources. Yet less than half of food and beverage …

    • blog_post
    • April 25, 2018
  • Ceres Reports

    … Ourselves Thirsty: Tracking Food Company Progress Toward a Water-Smart Future The $5 trillion … sector operates at the center of the world’s growing water crisis. Highly dependent on large volumes of cheap water supplies, food companies are also among the first to …

    • annual_report_impact_story
    • September 21, 2020
  • Gaining Ground: Corporate Progress on the Ceres Roadmap for Sustainability

    … The company also identifies and discloses climate change, water scarcity and public health issues as core … world, modify business practices to require less water, and avoid conflicts in supply chains. Integrating … ​ Companies are not doing enough to address water risks, especially in stressed regions . Of the …

    • report
    • April 29, 2014
  • Tackling the Climate Crisis

    … to take faster and deeper action to manage climate and water risks in their supply chains. In 2020, the investor … targets to reduce their greenhouse gas emissions and the water usage and water quality impacts of their meat and dairy supply chains. …

    • annual_report_feature
    • June 21, 2021
  • 10 Reasons to Be Optimistic for a Low-Carbon Future

    … job to start  Saha Global , which is providing clean water and solar power to the "poorest of the poor" in northern Ghana. The Boston nonprofit now has  93 water businesses , all run by local women, who are providing clean water to nearly 50,000 Ghanaians. Donn Tice, founder of …

    • blog_post
    • December 29, 2016
  • Food and Beverage

    … chains are more visible and urgent: climate change and water scarcity are increasing the volatility of commodity … for managing sustainability issues like GHG emissions, water stewardship and nutrition, fewer than half of the … global food sector uses 70 percent of the world’s fresh water, and all but two companies have set quantifiable …

    • sector
    • December 20, 2017
  • (Webinar) Are We Feeding Ourselves Thirsty?

    … opportunities for food and beverage companies to create a water-smart future—from the boardroom to the farm. … sector operates at the center of the world’s growing water crisis. Highly dependent on cheap, abundant water supplies, food companies are among the first to feel …

    • event
    • December 20, 2021
  • Companies Must Take The Higher Road Toward A Sustainable Future

    … The rapidly changing climate, a global water crisis, and profound and ongoing human rights abuses … proposals demanding companies disclose climate change and water risks and gender pay gaps. At the 2018 World Economic Forum in Davos, where water scarcity and climate change were once again cited …

    • blog_post
    • February 28, 2018
  • Ceres BICEP Awards Celebrate Bright Spots in 2020 Corporate Climate Advocacy

    … Ohio, Pennsylvania, and Virginia. The Golden State Water Policy Award goes this year to Fetzer Vineyards for demonstrating creative commitment to advancing water stewardship and safe drinking water policy in California. A longtime member of Connect …

    • blog_post
    • March 12, 2021