With the release of the new Intergovernmental Panel on Climate Change (IPCC) report on Climate Change and Land, food and agriculture companies will be under increasing pressure to manage climate. Meanwhile, companies in other sectors are considering the role of carbon sinks in reducing their climate impacts.
How will a hotter, drier and less predictable world compromise the stability of global agricultural supply chains? What should companies be doing to reduce their contributions to climate change and water scarcity? What do investors and companies need to understand about climate change and land?
Ceres and expert guest speakers discuss key scientific findings from the past year that will impact companies in 2020 and beyond. Walk away with a few opportunities of how to get involved as key stakeholders.