New Report: Major Food Companies Must Adapt to Escalating Global Water Risks
May 07, 2015
- Major U.S. food companies need to adopt far stronger practices to use limited global water resources more efficiently, according to a report released today by Ceres, a nonprofit sustainability advocacy group.
Epic Drought Forces California Grower to Re-think Water
May 05, 2015
- California’s drought is challenging for all farmers, but it’s especially daunting for growers like Barat Bisabri, who is being forced to re-think his entire business model when it comes to water.