You are here: Home Press and Media Blogs and Opinion How Big Food Companies Are Committing to Sustainable Water

Send this page to someone

Fill in the email address of your friend, and we will send an email that contains a link to this page.

Address info
(Required)
The e-mail address to send this link to.
(Required)
Your email address.
A comment about this link.
(Required)
This check is used to prevent spammers from using this form.
Meet the Expert

Kirsten James

Kirsten James, in close partnership with the California Director, develops strategy and policy objectives for Ceres’s California-focused work. She is the lead for tracking and evaluating important statewide policy initiatives and implementation. Kirsten also helps establish and maintain business and investor partnerships within California and collaborates with the Policy and Water Programs to mobilize them in support of public policies that call for sustainable water management, clean energy and greenhouse gas emissions reductions in California.

Read More